Kroger Employee Forum

thestruggleisreal · Anonymous

First off, I'd like to say that this is my first job. I've been working as a cashier for a little over a month now. About three weeks ago, my dad had a stroke and was taken to the hospital. Upon arrival he had a second stroke and he was kept there for a week while he recovered. It happened on a Saturday night, an...

carl

Do I call my manager or the department head or someone else?

Sharon Rose Black

Oh Santa Breetz, Oh Santa Breetz, You're smarmy as can be! So may the dove of peace and love Crap on your Christmas Tree!

Anonymous

Anyone having trying to login and request days off. server seems to be down

Anonymous

ive been put in to do cashier training again after 4 weeks as a courtsey clerk, I will apparently be cross trained but just wondered would I be getting paid still as a CC or as a cashier? Any tips/advice for becoming a cashier?

yankeedog · yankeedog

I am usually assigned to the express lane when I get to work. Today I was told that I need to increase my ring tender. What are some ways to do this at the express lane?

Anonymous

The new year is approaching and the time to transfer is ripe. I am a full time produce clerk. I'm interested in transferring to get away from the toxic and extremely stressful work environment I'm in now. Store manager already said I am ok to transfer, I just have to go talk to management at the store I wan...

Anonymous

Well last night a customer tipped me 2$ . In the 7 months I have been here , he was the only one to tip me . He gave it to me while I was bagging , he slid it on the piece under the bags and whispered "Just between us". If I got tipped a 1$ or 2$ by every customer I baggeed for or who's car I loaded or who's sh...

Anonymous

Over the past few months I've been working mostly 6 day work weeks or 6 days straight. I only get paid $9/hr. I'm full time also. I understand that my department needs somebody like me to assist since I'm full time and a great worker, but the workload, combined with the 30 minute travel, lack of pay, monot...

4hourrush · Anonymous

So it was brought to my attention that I may become status 3 soon. my question is what happens if I can only work 24 hours in the Spring due to school. Can I lose status 3 if I drop to a certain amount of hours? during the Summer I can still work 40 hours

Bakerchick25

Hi everybody, Had a quick question, which most likely could be answered once I look into it more in my contract. But I was just curious over all as to how many times employees can be written up in general? I ask because, I guess do to getting tired of telling the majority of us in the bakery the same thing ove...

damntastic · damntastic

Everything about the bakery sucks well sometimes or most of the time if you have enough people it doesn't but when it's just you and a lazy ass department manager and crazy ass store manager it's pretty sucky.

DeliHound · Anonymous

Is it normal practice to fire an employee still within the probation period by leaving them off schedule but never telling them that they are being let go?

BagBoy · Tony

How long does it take to get vacation and sick hours/pay @ ralphs ?

BagBoy · Anonymous

Very interesting

Anonymous

Last week i worked 15 hours including 5 hours on thanksgiving, I got my check today and I've only been paid for 10 hours. Who should I speak to at my store about this? Will I be able to get paid for them 5 hours? I did clock in but it must not of registered it, ive only been working there 3 weeks.

Bakerchick25

Hey everybody, So tomorrow is D-day for our store, as we are hosting the holiday walk thru from Corporate. As a relatively new employee still, I have no clue what that means all that much. Other than that they will have techs check out our freezer and say how it is supposed to look(I'm in the bakery, and wi...

Anonymous

I work as an hbc clerk. I flirt with a co manager bc he's very attractive! He flirts with me back bc we are both single and young. It's just innocent flirting but, I don't really see anybody else at my store being flirty with management! I try not to flirt with him in front of anybody else. Is this okay to be f...

Anonymous

I'm in the meat department. The end of the meat department is right next to the dairy department, and dairy is never there. Customers always ask us to find stuff in the dairy cooler. Like 5 times in a 4 hour shift. I have zero idea where anything (except for milk) in there is. I go in, and unless I see it obv...

Anonymous

1. A telephone screening process by out of state screeners that just confirm your application info. 2. 8 hours of unnecessary bull**** employment training that had nothing to do remotely with my position just to give someone else (the trainer) something to do with her time. 3. Over two weeks spe...

Topic		Started By	Replies	Views	Last Post
	Calling in during probationary period (Preview) First off, I'd like to say that this is my first job. I've been working as a cashier for a little over a month now. About three weeks ago, my dad had a stroke and was taken to the hospital. Upon arrival he had a second stroke and he was kept there for a week while he recovered. It happened on a Saturday night, an...	Anonymous	4	3599	Dec 9, 2016 by thestruggleisreal
	who do I call to put in my 2 weeks? (Preview) Do I call my manager or the department head or someone else?	carl	8	1306	Dec 9, 2016 by Anonymous
	Just a Little Ditty I penned (Preview) Oh Santa Breetz, Oh Santa Breetz, You're smarmy as can be! So may the dove of peace and love Crap on your Christmas Tree!	Sharon Rose Black	2	962	Dec 7, 2016 by Anonymous
	Escedule Down! (Preview) Anyone having trying to login and request days off. server seems to be down	Anonymous	2	1009	Dec 7, 2016 by Bakerchick25
	Courtesy Clerk to Cashier (Preview) ive been put in to do cashier training again after 4 weeks as a courtsey clerk, I will apparently be cross trained but just wondered would I be getting paid still as a CC or as a cashier? Any tips/advice for becoming a cashier?	Anonymous	5	1335	Dec 7, 2016 by Anonymous
	How can I increase my ring tender at the express lane? (Preview) I am usually assigned to the express lane when I get to work. Today I was told that I need to increase my ring tender. What are some ways to do this at the express lane?	yankeedog	2	1391	Dec 6, 2016 by Cathy
	Transfer tips? (Preview) The new year is approaching and the time to transfer is ripe. I am a full time produce clerk. I'm interested in transferring to get away from the toxic and extremely stressful work environment I'm in now. Store manager already said I am ok to transfer, I just have to go talk to management at the store I wan...	Anonymous	2	1101	Dec 6, 2016 by Anonymous
	You ever get tipped ? (Preview) Well last night a customer tipped me 2$ . In the 7 months I have been here , he was the only one to tip me . He gave it to me while I was bagging , he slid it on the piece under the bags and whispered "Just between us". If I got tipped a 1$ or 2$ by every customer I baggeed for or who's car I loaded or who's sh...	Anonymous	20	3094	Dec 5, 2016 by Anonymous
	Burned out completely (Preview) Over the past few months I've been working mostly 6 day work weeks or 6 days straight. I only get paid $9/hr. I'm full time also. I understand that my department needs somebody like me to assist since I'm full time and a great worker, but the workload, combined with the 30 minute travel, lack of pay, monot...	Anonymous	8	1787	Dec 5, 2016 by Anonymous
	Status 3 question (Preview) So it was brought to my attention that I may become status 3 soon. my question is what happens if I can only work 24 hours in the Spring due to school. Can I lose status 3 if I drop to a certain amount of hours? during the Summer I can still work 40 hours	Anonymous	3	1141	Dec 4, 2016 by 4hourrush
	Write ups for minor insubordination (Preview) Hi everybody, Had a quick question, which most likely could be answered once I look into it more in my contract. But I was just curious over all as to how many times employees can be written up in general? I ask because, I guess do to getting tired of telling the majority of us in the bakery the same thing ove...	Bakerchick25	8	2473	Dec 4, 2016 by Anonymous
	Bakery Sucks Who All Agrees? (Preview) Everything about the bakery sucks well sometimes or most of the time if you have enough people it doesn't but when it's just you and a lazy ass department manager and crazy ass store manager it's pretty sucky.	damntastic	3	1584	Dec 4, 2016 by DeliHound
	Fired (Preview) Is it normal practice to fire an employee still within the probation period by leaving them off schedule but never telling them that they are being let go?	Anonymous	6	1672	Dec 4, 2016 by DeliHound
	Vacation and sick hour/pay (Preview) How long does it take to get vacation and sick hours/pay @ ralphs ?	Tony	1	943	Dec 4, 2016 by BagBoy
	Numbers = their angles (Preview) Very interesting	Anonymous	3	1078	Dec 4, 2016 by BagBoy
	Missing hours on wage slip. (Preview) Last week i worked 15 hours including 5 hours on thanksgiving, I got my check today and I've only been paid for 10 hours. Who should I speak to at my store about this? Will I be able to get paid for them 5 hours? I did clock in but it must not of registered it, ive only been working there 3 weeks.	Anonymous	4	1171	Dec 3, 2016 by Anonymous
	Holiday Walk Thru...? (Preview) Hey everybody, So tomorrow is D-day for our store, as we are hosting the holiday walk thru from Corporate. As a relatively new employee still, I have no clue what that means all that much. Other than that they will have techs check out our freezer and say how it is supposed to look(I'm in the bakery, and wi...	Bakerchick25	11	1310	Dec 2, 2016 by Anonymous
	Is it okay to flirt with a co manager? (Preview) I work as an hbc clerk. I flirt with a co manager bc he's very attractive! He flirts with me back bc we are both single and young. It's just innocent flirting but, I don't really see anybody else at my store being flirty with management! I try not to flirt with him in front of anybody else. Is this okay to be f...	Anonymous	9	1323	Dec 2, 2016 by Anonymous
	Is meat department also supposed to work dairy? (Preview) I'm in the meat department. The end of the meat department is right next to the dairy department, and dairy is never there. Customers always ask us to find stuff in the dairy cooler. Like 5 times in a 4 hour shift. I have zero idea where anything (except for milk) in there is. I go in, and unless I see it obv...	Anonymous	6	1288	Dec 2, 2016 by Anonymous
	Problems with Kroger (Preview) 1. A telephone screening process by out of state screeners that just confirm your application info. 2. 8 hours of unnecessary bull**** employment training that had nothing to do remotely with my position just to give someone else (the trainer) something to do with her time. 3. Over two weeks spe...	Anonymous	12	2103	Dec 2, 2016 by Anonymous
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