I had my interview Friday and now I'm going into orientation Thursday.. After that I'm going to be working in the deli and bakery department.. Just curious for anyone who has worked in that part on what it's like and what I should expect.. I have another job right now too and I am hoping Kroger maybe works around that since I only work there 6 hours a week.. What kind of hours does the deli and bakery department get?? Any input in appriciated.. I am looking to see how this works out before I decide to give up my job I already have..
dont tell you life story they will use it against yu stay calm and mind your business or YOU WILL BE SORRY!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Expect the big black deli clerk to take regular dumps in random locations throughout the deli. You might here random, WOOOOOH JESUS and THANKYA LORD. Also expect her weave to be everywhere.
