If so, how well did you adapt? What were the circumstances behind the closing? Did you lose anything, like your old shift, or money or health benefits?
For the last several weeks Ive been eating some good snacks off the shelves while stocking them. I even get to try out the new stuff that comes in before any one else! To hide the evidence I just kick it under the shelf or damage it out. Over night is fantastic you can get away with murder here!!
Cashiering today and this old man just farts and he didn't even try to mask it or hide it he just let that **** rip. He didn't even care that people were behind him or the person bagging his **** or ME. it smelled pretty bad and the 2 woman behind him were just looking at him in such disgust!
I'm full-time at my store and I was getting 40 hours. Just recently our FE switched dept heads. I get along fine with the newbie. However last week my hours got reduced to 32 and only 4 days instead of 5. One of the days I'm unavailable is due to me being a volunteer firefighter and I'm unavailable only 2 day...
You ever get those times when a random customer you don't even know walks by you and says "thanks for your help" in a sarcastic tone. But really they're saying **** you, because they think you deliberately did not help them. When in reality, you had no idea of their existence because you had other custom...
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Lately at our store our department leader has been leaving early and there is no assistant department leader at this point in time. No managers are still there this late. Wouldn't it be the person with most senority and experience?
Hi all, Please tell me about the routine in your produce department at your particular store, pertaining to deep-cleaning the Green Rack. What day(s) of the week do you do this? What hours (beginning and ending) during the day, or night? How often do you have this cleaning done? (once a week, twice a...
For 3 straight days the break room has smelled like actual poop. So a couple of managers were trying to see where the hell that smell was coming from. Some one had took a **** in a bag and put it in the locker and locked it up... the locker ofc isnt assigned to any one so its anyones guess who did this. I dont kno...
I'm a new hire within Local 1059. I thought the Intiiation Fee was $50, which I reached in YTD deductions last week. This week's paystub, it still came out and my YTD amount is $60. Is that normal?
So a customer bought some orange juice from our store goes home opens it and in the process cuts her finger. She comes back telling the front end about her situation and expects some sort of compensation. She was actually offered a 10 dollar gift card she said no that won't do. Store manager said well she...
Hello, I worked for Krogers many years ago in Ohio. I want to try and see if I might have some retirement money coming back to me. Does anyone know who I might contact about my possible retirement funds?
Im taking over Frozen food dept at my Krogers and have completed all computer based training. what all has to happen in order for me to get certifie? And yes I have been with the company for about three years. I even left for another job and came back to Kroger a month later Im the ADH for grocery fast forwa...
I'm with Kroger Corporate, and we're doing a social media sweep of all employees associated with anti-Kroger company pages. This is your chance to cease and desist, if you wish to continue your employment and career aspirations with Kroger inc. Thank you, and have a good day.
I'm a new hire in the Front End. I just don't understand the management of the front end and what the "totem pole" is. I know there is the Front End Supervisor (ones with the red vest), but I also hear about the Department Lead and Department Head. Can someone help me understand Front End management? Than...
