Does anyone here work SCO? When I got trained for SCO, I had to attend a class and we were told by the man that was training us, that we would each get override numbers so that we could override stuff without having to call over a supervisor/manager. Later on, after being at work for a few weeks now, I ask aro...
I am quitting my job on July 31st because I got a new job and since I recently just got my week paid vacation because I have been here for a year. Since I am taking my vacation week next week should I still put my two weeks in before I go on my vacation? Will the still give me my vacation week or will I be screwed? M...
Sunday is the busiest day in the Deli (and the rest of the store, I'm sure.) It never fails, every Sunday as of late we've had a new person to train. And of course they count as one of the employees working so we're always short-handed...actually we're worse than short-handed because we have try to show t...
Ok so I've been with Kroger for about a year and a half. I was hired as a cashier , I learned quickly and within my first month i was one if the fastest checkers. Ok so about six months into my employment , my front end manager asked me if I'd like to learn guest care. Of course I said yes and not long after that I w...
Hey , I'm having an issue at the Kroger I work at. I was sick during the week of 6/15/14 - current and I was scheduled 4 days that week. I worked 3 days and called off one that week. The following Sunday 6/23/14 I worked 2 hours and I was feeling terrible, so my father came to get me from work at 2am since I work ni...
Tonight I had a lady come in, who said she was from Colorado and moved here to Ohio. When she lived in Colorado she said King Soopers had a cherry chip cookie (a colossal one i think). She asked if there was any way we could special order them. I told her we've never had anything like that but i would explain i...
I've asked several fellow workers and I get various answers on how to get a transfer to another Kroger store. Is there a form? Should I reapply for a job as a new employee ? Please advise, thanks. ( I've been with my current store for over 4 years, all good reviews )
I've had a day off now and then over the past week so I've been lucky. And it's usually easy at our store to tell who is there just to shop and get out quick, like the families, or the elderly, that sort of thing. Today we had a guy wearing a motorcycle jacket go in and out of the store about three times. Suspici...
I got took of the schedule in July 2011 and the union told me I was terminated than a volunatry resigantion than I had a meeting but didn't know until the night before because I was out of town and my union rep emailed me though I gave him my phone number and couldn't go, this was in October, what do I do? what c...
I was just hired at Krogers last week as a part time cashier. I have an interview for a fast food place tomorrow. If I get the job, will Krogers be willing to work with me so I can work both jobs?
I was new to qfc misread the schedule, no mangers called me, got fired on July 12, 2014 how long should I wait to reapplY? They say 6 mouths I feel like a month will due?
Hello helper, I just competed my training and I trying to let my manager know I about my planned vacation with the family before they return to school, and not sure how where and how to go in and request a days off in advance. Thanks for your help!!!
I was hired as overnight stocker in 2007 and walked out in the middle of my shift, never to return. My discount card worked for six more months. There was a note by my schedule that said to see the manager for my schedule. I only worked here about a week.
Kroger has this brilliant new idea that every employee in the meat department be trained to cut. I would have no problem with this but they also said we would be given NO raises for the extra work. I'm not cutting **** unless I'm paid as a cutter. They said if I refuse to cut I can be fired. I say bring it on.
So I heard that next week in the deli very few people are getting more than 30 hours next week and some days one person will do chicken half the day and another the other half. We finally are getting were we can get the 5-6 people we need a day, yet the hours are being cut and were being spread too thin. Why hi...
