Recently Active Topics

I'm thinking of retiring, but I don't know where to get information.

I am a cashier for Kroger, I'm in my 30s but wish to train in a different career, retail just isn't for me so I've been offered a place on a college course that will train me so I can get into the healthcare field. The course will involve me doing evening classes Monday through Friday, at the moment I just wor...

How many thousands of calls have you gotten about this? Can't wait for this damn eclipse to be over

I would love to know if anyone from GO or KMA leadership looks at these posts! Simple reply would would be nice!

We have a serious problem where I work of information never getting where it needs to be. None of these issues have been addressed, let alone fixed, for months. 1. The store is a newer one, but was designed a little over a decade ago, and the next nearest competitor closed only a few months ago. We have way...

And do they say hello to you back? I noticed that when I'm on register, 50% of customers don't say hello or acknowledge my existence when I say hello to them. But when a supervisor or manager is on the register, ALL the customers say hello to them.

Or is it set in stone once it's assigned to you?

I'm interested in knowing some of the things that bug you about your store's front end.

I can't get anything on it to work. Not even shop around on clicklist.

Any one work in the Atlantic division? Do they still cut meat?

summer's almost over which means those northwest cherries won't be back til next year.....and so will that awful commercial.

I've been told that the delay on me getting the Lead/Head position in the Deli is the training program. Supposedly there is a new training program for the Lead being worked on and isn't completed yet. I was also told by Store managers that I didn't have to write a LOI (Letter of Interest) for the positi...

Is kroger doing away with them? At my kroger we still cut meat but when I went to the beach I noticed only tenderloins they cut and t bones..roast and strips were all pre packed.

Been in the meat department for my whole time at Kroger, but I am in a store that is 45 mins from me and have a very bad co workers now and it's a prime store. Should I bid to closer store? but what have to be different departmen because meat not opening anytime soon

So our new front end manager is ignoring our own store policies, as they typically do. Typically, my store only wants you to call in if you are running a fever (which I am) and you can miss 2-3 days before they demand a doctors note. So, running a high fever and comiting, I call in and she instead demands a...

Anybody know how to do it? Also what other paper work in drug gm?

just a thought or pipe dream imagine if Kroger would be closed on Sundays all the time kinda like Chik fil a does could u imagine the boost to morale if u knew that u were able to be off every sunday each week and not have to beg to get one off. I know it will NEVER happen but what is your thoughts on this ????

If you get a write up and you have a raise coming soon.

i recently got my job titled changed from a courtesy clerk to night crew....after 8 months of them forgetting to change it! (kroger never fails to impress, i know, but i got my back pay so it's all good) anyway, my union dues went from $6.44 to $10.44 out of my check every week when my title was changed. ar...

Like your shift says you're on Uscan, but they tell you to go open up at a register. And you're there for the entire shift, while other people run the Uscan instead of you.