Yah... I'm scheduled to close, then back in 5 hours later to open and bake. This is probably the third time it has happened since I transferred to this store, I hate it. I really, really hate it. This isn't right, I'm gonna get a short nap, feel sick and exhausted from a lack of sleep all morning, then go ho...
Lately, all of the receiving folks have been jerks to me. I'm a bagger and sometimes I have to go through the receiving area to get access to the cardboard baler or to the trash compactor. I try not to be in your way but sometimes I have to in order to get my job done. Is there a good time to go through the receiv...
Now that the Affordable Health Care Act will not be repealed, get ready for some great changes to our health care. Any one look to see on any recent contracts anything about the Union and Kroger being able to change our health care benefits. Here is what it says in our contract for Local 400 Richmond Hamp...
Lately one manager make me do things that aren't policy. I work service desk. I know I can no on a money transfer if I feel it's is suspicious. But what else can I say I am not going to do with out consequences. Example he made me take expire coupons because a customer complained he forgot to use them when he b...
Try working in a store where the zone managers brother works also, with a couple of senior employees who would'nt lift a hand to help out. Deal with that on a daily basics!!!
I am not sure if this is true. Maybe some of you have heard this. I was told the next wave (6 here in the Central Division) more department heads would be working the overnight/ third shift. I thought this sounds odd, has anyone else heard this.
It's November & someone cut the heater wire on the dock. I work on the dock. I've been told by management that the wire was cut by maintenance because someone put ice on the sensor so the heater would run. The heater is set at 55 degrees & 15 feet in the air & doesn't kick on until it's about 40 de...
Does anyone else hate the Kronos finger scan time clocks? These were supposed to make our hours " accurate and precise." I haven't been paid correctly since they started it here. If you work third shift (night stock) and you work Saturday night into Sunday morning it doesn't even go on the check it's su...
Even though I'm fairly new (almost 2 months) cashiers don't have to treat every time like it's my first week. If you leave me alone, I'll bag for you. If not, I'll leave and do something else.
What do you think about the New Kroger (The new way of doing things) the push on Key Retailing,the push on more part timers and less full timers, ?????
The Kroger I work at has those carts that are smaller in length and have two basket levels. Those carts are much harder to steer in stacks out in the parking lot and they're much more dangerous to push (with that bar that your legs get really close to). I've had instances where customers put so much on them...
all you have to do with go backs is have one employee from every dept when they come to work is take your go backs with u to your dept on every shift. one sorter at night is key thank u
the front end manager messed up my vaction now i have to hope my store manager fixes it or lets my off thanksgiving week or i have to wait till after thanks giving
I'm just burned out of my department. I can't take working in the deli anymore. I hate how slammed we always are and I can't stand my management or coworkers. They always wander off to go chat, or they go find something else to do so that they won't have to wait on counter and that leaves me stuck by myself wa...
I had lot duty on a busy day and it didn't get done. The authority figures blamed me for doing nothing even though I was outside the whole alloted time bringing them in as fast as I could. I couldn't even get a word in at all. This has happened before but I've never been yelled at or blamed or anything and been...
How to get access to secure web apps like putting in Kroger card apps, elms, and qvision reports. I work 8-4 every morning and it is my job to print these reports and put in the apps and my front end manager won't give me access and I get yelled at by the back ups because the work is not done.
I am a new hire in the bakery department. I am going to attend orientation this week. What should I expect working in bakery ? Will I be making breads and cakes and cookies and such ? I would like to learn all there is in the department and move up down the road so I plan on sticking around for a few years. ...
